majesticorchard@gmail.com

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majesticorchard@gmail.com

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  • Apples

We are CLOSED for apple picking. See you in 2025!

Upick is Closed. Welcome to order meats for pickup anytime!

There is no entrance fee for u-pick! You will arrive at the parking area and purchase your bag(s) for picking. A 1/4 peck bag holds 4-5lbs of apples and are available for $16. You can also purchase a 1/2 peck bag (8-10lbs) for $30.
All apple varieties are ripe currently, we look forward to seeing you at the farm!

Thanks for coming! See you in 2025.

Apples are RIPE!

Our fall apple varieties are all ready for picking. We don't have prepared foods quite yet - so bring a picnic and make it a day. Details on foods, libations and events to come.


Also, if  you’d like to support the farm, book a weekday camping trip, purchase meats from us and visit us at the farmers markets this season.   Our camp sites are absolutely stunning all season long with open space, wildlife like eagles and all the peeping frogs,  some magical additions like our roaming peacocks and all season frogs and peepers, a real escape from everywhere.

Thank you for your support

What else?


We have pork, chicken and beef available on the farm, you can pre-order anytime and come by to pick up or welcome to contact us if you'd like to stop by.


TERRAIN

The parking lot is right off Majestic Road before the red barn. There is a 5 minute walk down to the picking. The land is rugged and diverse just like mother nature intended. Please wear proper hiking/walking shoes and expect mud, ditches, sticks, grass and bugs. WE ARE ORGANIC! That means bugs are ALIVE and well here at Majestic, along with natural growth in the orchard.


EATING

BRING A PICNIC! We do not currently sell food. You are welcome to bring in your own picnic, foods, drinks and all to enjoy while at the farm. 


DOGS

We like dogs. Dogs like chickens. We have FREE ROAMING CHICKENS all over the farm. Please keep your dog on a leash at all times or we will have to change our dogs allowed policy.



Where is the Orchard?

Majestic is located at 134 Majestic Road in Mountain Dale NY 12763


Map to Majestic

Apple Varieties

Pristine Apple, August

Pristine Apple, August

Pristine Apple, August

  An early summer apple! Tree bears crops of medium to large fruit with a sweet-tart taste and a crisp, breaking flesh. Fruit features canary-yellow skin with a slight pink blush. Excellent for cooking, sauce, and eating fresh. 


Zestar, August

Pristine Apple, August

Pristine Apple, August

Extremely hardy high-quality mid-late summer dessert apple. Medium-sized blocky round fruit covered with red stripes and blush. Juicy and crisp with a well-balanced acid/sweet flavor.

Michael Phillips, New Hampshire orchardist and author of The Apple Grower, said to me, “When you tree-ripen Zestar, it’s fabulous.” Northern Maine orchardist Steve Miller added, “That’s an impressive apple. From the standpoint of appearance and quality, they’re first rate.”


Idared, October

Pristine Apple, August

Crimson Crisp, September

 Idared, October: Savor the old fashioned goodness of baked apples, especially Idareds, which hold their shape perfectly and look beautiful on the table. Developed in Idaho, it's a cross between two old time NY apples, Jonathan and Wagner, first raised in Penn Yan in 1791. Sweetly tart and juicy, great for sauce, cooking, eating, baking and storage.


Crimson Crisp, September

Crimson Crisp, September

Crimson Crisp, September

This beautiful pure crimson red apple was developed in cooperation between the University of New Jersey, Purdue University, and The University of Illinois in the early 1970s and released in 2005. The flesh is firm, crisp, and very white with a tart and lightly spicy flavor. The apple stores well in the refrigerator lasting for several weeks. Crimson Crisp is a wonderful eating apple, slow to brown, and would be a great addition to a salad or sandwich. If you are a juice or cider maker this is the apple for you.


Golden Russet, October

Crimson Crisp, September

Golden Russet, October

 Round medium-sized russet fruit. Excellent eating; keeps all winter and well into spring. One of the best apples dried.

The champagne of cider apples, ripening late in fall when the best sweet cider is ready to be made: sweet, balanced, thick and smooth. Also recommended as a sharp component for fermented cider.


Ashmead's Kernel, October

Esopus Spitzenburg, October

Esopus Spitzenburg, October

An after-dinner apple of unparalleled quality. Not for those who like mild sweet apples. Each bite is an intense aromatic sting of sharp and sweet, with hints of other indescribable but absolutely wonderful tastes and aftertastes.  


Esopus Spitzenburg, October

Esopus Spitzenburg, October

Esopus Spitzenburg, October

For more than 200 years “Spitz” has been a choice dessert and culinary variety, mentioned in nearly every list of best-flavored apples. Slightly subacid, crisp and juicy. Excellent acid source for sweet or fermented cider. Medium-large bright red round-conic fruit, covered with russet dots.

Moderately vigorous tree with easily trained wide-angle branches. Forever famous as Thomas Jefferson’s favorite apple though it vastly prefers New York and New England to Virginia.


Enterprise, October

Esopus Spitzenburg, October

Enterprise, October

Firm and crisp, with a spicy aroma and mild tartness. Keeps 5-6 months if refrigerated. Introduced circa 1993 Inside, the apple has yellowish-white, firm juicy flesh. It is aromatic, with a slightly-tart flavour.


Galarina, September

Querina (Florina), October

Enterprise, October

Galarina are small to medium-sized apples, with some ribbing, and green-yellow skin almost fully covered by red. The skin is smooth, but thick and tough. The bite is very crisp and juicy into coarse-grained yellow flesh. Sugar is foremost and a little aggressive but ultimately nicely balanced with tartness. Given the modern preference for sweetness, that is probably the way to be.


Querina (Florina), October

Querina (Florina), October

Querina (Florina), October

Florina bears medium to large fruit, skin very attractive, purple red covering almost completely the yellow background. Flesh is medium firm and aromatic,[2] a blend of sweet and tart,[4] uses mainly for fresh eating. Fruits keeps well for approximately three months. 

Come Pick, Relax and Enjoy the Sullivan County Catskills

We will have ORGANIC U-PICK APPLES this fall

Organic U-Pick Apples. Family - friendly outdoor farm experience for all.  Eat Organic Fruit. Kid friendly Apple Picking. Kid-Friendly Organic apples Sullivan County New York Rock Hill things to do Weekend fun

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